The Press Club: Modern Greek Cookery

Author(s): George Calombaris

Food

The dark floors, leather banquettes and wooden chandelier along with an open theatre style kitchen creates an ambience as exciting as the food being served. This is the book of that resuarant: exciting, full of colour with beautiful recipes.

$45.00(AUD)

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Product Information

General Fields

  • : 9781741105810
  • : New Holland Publishers
  • : New Holland Publishers
  • : 280mm X 257mm X 23mm
  • : Australia
  • : books

Special Fields

  • : illustrations
  • : 208
  • : 641.59495
  • : 8-Mar
  • : Hardback
  • : George Calombaris