AWW The Complete Cook: An A-Z of Ingredients and Recipes

Author(s): Susan Tomnay

Food

This book is arranged alphabetically by ingredient. The ingredient itself is pictured and described. Methods of cooking are explained, followed by some recipes showing how to best use it. It's an encyclopedia of essential ingredients.

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Product Information

General Fields

  • : 9781863968775
  • : ACP Publishing Pty Ltd
  • : ACP Publishing Pty Ltd
  • : 30 September 2009
  • : books

Special Fields

  • : Full colour Illustrations
  • : Cookery / food & drink etc; Reference works
  • : 688
  • : 641.3
  • : 9-Oct
  • : Hardback
  • : Susan Tomnay