Seven Culinary Wonders of the World, The - A History of Honey, Salt, Chile, Pork, Rice, Cacao, and Tomato

Jenny Linford

There are some ingredients that are so adaptable they appear in dishes all over the world. This book looks at the seven most important  - the culinary wonders: rice, salt, honey, pork, tomato, chili and cacao. These are the ones ones that have played a long and valuable role in human life, and this book...