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Risotto and Beyond - 100 Authentic Italian Rice Recipes for Antipasti, Soups, Salads, Risotti, One-Dish Meals, and Desserts
John Coletta; Nancy Ross Ryan; Monica Kass Rogers
A definitive guide to the Italian rice-cookery repertoire. From acclaimed Chicago chef and restaurateur John Coletta comes a recipe collection focusing on a relatively unexplored area of Italian cuisine--rice cookery. Rice is a staple of northern Italy, where all Italian rice is produced. A rich and var...
Total excl. delivery 65.00 AUD