Category: Wine
Australia's First Families of Wine celebrates eleven of Australia's most iconic and important wine families and the vineyards and businesses they have built. With more than 5,000 hectares under vine, the families operate in sixteen wine-growing regions around Australia. They make many of Australia's mo ...Show more
Category: Wine
The world's most comprehensive and up-to-date guide to Champagne, featuring all the latest vintages. The Champagne Guide 2020-2021 contains fully independent assessments, with profiles and ratings, of over 120 champagne producers and 800 cuvées. New in the 2020-2021 edition: New format, ...Show more
Category: Wine
For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for wine ratings, regions, best varietals, w ...Show more
Category: Wine
Today Australian gins are earning recognition for their quality and are winning top awards all over the world. New distilleries are opening at such an astounding rate that no one has published a comprehensive book about Australian Gin, until now. What is fuelling this boom: consumers are turning their b ...Show more
Category: Wine
Few wine books can be called classic, but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971. It is recognized by critics as the essential and most authoritative wine reference work available. This eighth edition will bring readers, both old and new, up to date ...Show more
Category: Wine | Series: Shake, Muddle, Stir Ser.
When it comes to boozy beverages, vodka is the undisputed king. From the Bloody Mary to the Moscow Mule, vodka is the alcoholic chameleon that is the base of the many of the world's most beloved cocktails. In Vodka: Shake, Muddle, Stir, Dan Jones introduces readers to some fun and classy ways to consume ...Show more
Category: Wine
A conspectus, a confection, a veritable cornucopia of GINformation to slake the thirst of those GINtellectual connoisseurs of GIN wishing to embark on a GINtrepid quest in search of rare and GINteresting facts.
Category: Wine
Australian Wine: styles and tastes, people and places is a key to understanding and enjoying Australian wine. Absorbing text and stunning photography take the reader on a journey through the story of Australian wine from the vineyard to the winery to the cellar and to the wine in the glass. The contents ...Show more
Category: Wine
Following on the success of her books on Brunello di Montalcino, renowned author and wine critic Kerin O'Keefe takes readers on a historic and in-depth journey to discover Barolo and Barbaresco, two of Italy's most fascinating and storied wines. In this groundbreaking new book, O'Keefe gives a comprehen ...Show more
Category: Wine | Series: Oxford Companions
Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume immediately attained legendary status, winning every major wine book award including the Glenfiddich and Julia Child/IACP awards, as well as writer and woman of the year accolades for its editor on both sides o ...Show more
Category: Wine
Let no one think this is simply a human version of Wine Dogs. It's a great deal more than that; Bernadette is a superb photographer with great imagination, a great sense of humour, and writes with flair. Every photograph and its accompanying story is a joy to look at and to read. It's hard to say more, ...Show more
Category: Wine
This book takes you on a historical tour of the wine chateaux that established Bordeaux as the worlds benchmark for red wine. The greatest red wines in the world are produced in the Medoc region within Bordeauxs wine country. Their peerless quality was awarded official recognition through the 1855 class ...Show more
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